Monthly Archives: April 2011
The Macallan: Private Tasting (Yes, it’s FREE)
Cheers to free drinks with three friends! (you can rsvp for another 3 guests)
RSVP HERE
WHAT HAPPENS WHEN: Pop Up Restaurant (Movement 3: 19th Century France)
Dear Food Diary:
Pop Up Restaurants have been the new trend around town, even the James Beard Foundation jumped on the wagon. And why not. For any commitment-phobic, curious and audacious foodie/chef/decorator, this is a dream and a win-win. Your imagination is allowed, better yet… encouraged to run wild, brining all senses along for the ride. At What Happens When, the menu, interior design and soundscape change every 30 days, promising a full new experience.
MOVEMENT 3 just happens to revolve around one of my favorite art movements of the 19th-century, Impressionism. Focusing specifically on Renoir’s “Luncheon of the Boating Party” (which is currently in The Phillips Collection in Washington DC) as their main inspiration.
MOVEMENT 3 just happens to revolve around one of my favorite art movements of the 19th-century, Impressionism. Focusing specifically on Renoir’s “Luncheon of the Boating Party” (which is currently in The Phillips Collection in Washington DC) as their main inspiration.
15 EAST: Live Lobster Sashimi!
Dear Food Diary:
ALERT! the title pretty much sums up this post, so if you’re gonna get all animal activist on me after reading, please stop right here. Otherwise, if you’re like Underground dining and I, and “live lobster” just tickles your excitement, enjoy! (video, pics and all, this one’s for you).
15 East has a really sleek, spacious and modern dining room.
Would of been better if we had a seat by the bar, but our corner table was comfy enough to get us ready for that “live” friend we were about to devour. The $19 Sparking Yuzu Cocktail (hou-hou shu, yuzu juice) didn’t justify the price, though citrus sparkly was a good start.
15 East has a really sleek, spacious and modern dining room.
Would of been better if we had a seat by the bar, but our corner table was comfy enough to get us ready for that “live” friend we were about to devour. The $19 Sparking Yuzu Cocktail (hou-hou shu, yuzu juice) didn’t justify the price, though citrus sparkly was a good start.
Certe Sandwich Challege winner again! “ChubbyPorky” in June
This is just in!!! Chubby’s gonna have a second sandwich called the “Chubby Porky” in June!!! (Thanks to CerTe and Midtown Lunch)
After all the love I got from the ChubbyChineseGirl Sandwich, I can’t wait for round 2!!! Will report back when the time comes! I can’t wait!!!!
