Category Archives: EATVENTS

David Burke Bloomingdales Dinner for two deals

david burke bloomingdale dinner for two deal

If you’ve seen these David Burke Bloomingdales Deals recently and wondered how they are… 

March 4-18: Japanese Restaurant Week 2013

japanese restaurant week 2013

One of my favorite japanese joints, Sakagura is on the list! Along with places that have been on my eat list like Sobaya, Cha-an and Robataya!

Plus, *Hi-Collar Omu-Rice Bento Box will also be available at Grand Central Terminal during March 19 – 21 in celebration of Grand Central Terminal’s 100th anniversary & Tokyo Train Station’s 99th anniversary!

MORE INFO & HERE

ABODE POP UP: dinner at The Old Bowery Station (chef from The Taste)

The Old Bowery Station - Abode family meal pop up dinner 10

Dear Food Diary:
A couple Fridays ago, I emailed my monthly dinner buddies J, J and C to try out this new Abode Pop Up dinner. Right inside the subway entrance of the old, abandoned Bowery Station, Chefs Gregg and Sarah created their version of comfort food Abode Family Style. Tickets were purchased through Eventbrite for $75 (5 course + wine pairing). Seating was limited to 10 people per service with only 4 services a night.

Fast forward a week, while watching the first episode of  The Taste, I see non other than Gregg Drusinsky on tv! He looked so familiar and then I realized it was the Gregg, that really friendly and fun chef from the pop up! I was so excited to see him chosen for Ludo’s team. Then it all made sense. Chef, tv reality cooking show, pop up dinner… I see he’s following his mentor Ludo’s path.

Check out the dinner and find the recipe of their awesome salad below…

City Bakery Annual Hot Chocolate Festival

City Bakery Hot Chocolate Calendar

We’re almost half way there, but there’s still some interesting flavors I want to try! Creamy stout, black rum and darkest dark are calling my name and I must answer.

Food Acts: A Play

FoodActs Broadway show

I got invited to see this tasty new play. The show is tonight, but the weather isn’t pretty, so we’ll see… fingers crossed. From what I’ve read, the storyline seems interesting right? A play about food? Who would of thought. A play served on a plate =)