Category Archives: Downtown (22 St and below)

Co.: unique and creative pies + Dewar’s Scotch Whisky Tasting Event

Dear Food Diary:
Met up with 2 girlfriends to catch up. The first place we picked didn’t seem to have AC, and even though the menu was awesome, we couldn’t bear with the heat and walked away, fortunately NYC is full of great places, and a few doors down, we found Co.
Communal tables, water in clear glass milk jars, super friendly waters and a inventive menu.

Chikalicious Dessert Club: my late night adult chocolate fix

Dear Food Diary:
It’s been hell for the past couple days at work, late nights and impossible deadlines. On top of that I’ve yet to recover from my jet lag, 2 weekends away to the west coast (will update those awesome travel eats soon, I promise) and catching red eye flights back and heading straight to work.
Anyways, back to last night, after a looooong day here in front of the computer, I needed something rewarding to end the night. At 11:15pm, I desperately craved dark chocolate, the kind of craving no chocolate bar could win over. My tummy was set, I WANTED the Adult Chocolate Pudding from Chikalicious Dessert Club. This is why I love NYC, at any hour, whatever you fancy could be satisfied. Headed downtown with my friend, time wasn’t on our side, we had to make it before midnight (closing time), thankfully the green light’s turned when they were suppose to and we made it.

BO KY/ GRAND BO KY: best chinese noodle soup in Chinatown!!! (slurp’s on)

Dear Food Diary:

Whenever I’m craving a bowl of pipping hot and steaming goodness, I head to Bo Ky in Chinatown. Last night was one of those nights, after a couple days out of town, my tummy was demanding a big bowl of hot, soupy, homey, comforting, slurp till the last drop concoction that only my mama and Bo Ky could offer. Since chubby mama is on the other side of the world, Bo Ky was the next best thing.
It’s a no frills… no frills at all, family owned, real old school chinese noodle restaurant. I’ve been going there for almost a decade and faces haven’t really changed, the place hasn’t changed much (they added air condition!!! I was so happy about that!), the menu’s still the same, and most importantly the flavors have remained unaltered.

Aldea: new portuguese gem

Dear Food Diary:

A girlfriend from college who was MIA for the past year and change had dropped me a line the other day, so we met at Aldea (Named village in Portuguese. A small neighborhood gem that opened a few month back). We didn’t think reservations were necessary on a tuesday night, to our surprise, the place was packed. They did offer us a table on the ground level dining room, but it seemed tight and crowded, so we opted to dine at the bar with the company of the attentive and friendly bartender Ted (for you ladies who are wondering, yes, he’s pretty cute). The restaurant has a very chic, modern and elegant interior. I suggest making reservations at the chef’s table (only 6 seats) overlooking the busy kitchen. And I highly recommend it for a date, it’s nice but not stuffy, and the food will help you score points for sure (high five me later).

Despaña: Jamón ibérico + Surimi Baby Eel


click on yummy images to enlarge

Dear Food Diary:

I was so excited when my friend told me they opened this new store Despaña around Chinatown, for all things from España (hence the name De= from, España= Spain). A small but well stocked specialty store with an array of cure meats, olive oils, balsamic vinegars, canned seafoods and a back counter serving pintxo (small slice of bread with different toppings of cured meats and chorizo), tortillas (made with eggs, potatoe, onions and a variety of other ingredients).