Category Archives: Manhattan
FEAST: Lovely $24 Brunch Deal
Dear Food Diary:
Not so long ago, meeting the girls was a weekly occurrence. But now that we’re all grown up, changed our marital status and zip code, meeting up is a special occasion.
Land of Plenty: Where Chinese folks eat Chinese in Midtown East
Dear Food Diary:
We stumbles upon Land of Plenty one night after tennis class on the East side. I was hesitant. Chinese food right across from Bloomingdales? Could this authentic?
Imagine my surprise when I saw a sea of my peoples in the dining room! Did I just get transported to China?
So this is where Chinese folks eat Chinese food in Midtown East…
Blue Hill: Visual love letter to unforgettable seasonal experiences
Dear Food Diary:
Through the years, there’s only been one place that has truly stolen my heart in every single aspect of a perfect dining experience – Blue Hill at Stone Barns.
This is my visual love letter to unforgettable seasonal experiences at Blue Hill at Stone Barns, Blue Hill Cafe and Blue Hill NY.
Cocina Economica: Home-style Mexican on the UWS (CLOSED)
Dear Food Diary:
I was shocked when Recipe – one of my favorite brunch spots on the UWS closed last year. Shorty after, Cocina Economica’s sign was up. I wasn’t amused. Why close a great place beloved by so many?
Word in the barrio was that chef/owner David Bank was so impressed with his Sous Chef Pedro’s home-style Mexican meals (cooked for staff) – he wanted to showcase it. Changing everything from name to decor.
Lucky for us, we get to try a really different take on Mexican food.
Fatta Cuckoo: Fried chicken with a sweet touch
Dear Food Diary:
I’ve never met anyone who didn’t absolutely love fried chicken. Yes, there are a few health nuts who takes the skin off and swear by the evidence of flavor even so (whatever *rolling eyes*). Anyways…
When Gilt City had a deal for Fatta Cuckoo’s fried chicken dinner for 4 ($80), I rung up my ChubbyChicas immediately. But shortly after, I was off to Japan and missed my finger lickin’ date.
My friend J reported “best fried chicken I’ve ever had”.
